Mud Pie Lamb & Rosemary

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  • £3.95

Organically reared lamb cooked in a sweet and piquant sauce of local red wine, rosemary and redcurrant jelly all encased in our legendary, handcrafted, buttery shortcrust pastry.

Allergens: Sulphites, Wheat, Milk, Egg.

1x220g, Serves 1